Cocoa chocolate without milk and gluten, OAT MILK 43% cocoa, couverture (blend)
Variety: Fino de Aroma from its own plantation
Origins: Colombia
Weight: 2.5 kg
Brand: Luker Chocolate (CasaLuker)
Composition:
- sugar
- cocoa butter
- gluten-free oat milk powder
- cocoa mass
- rice flour
- emulsifier (lecithin from sunflower)
- vanilla extract
- cocoa content min 43%. May contain traces of soy and milk.
Does not contain: nuts, GMOs, gluten, palm fat
Store the product in a cool and dry place away from exposure to sunlight.
I-Organic - manufacturer of artisanal chocolate products.
Application:
Cuvette is widely used in the kitchen. First of all, it is perfect for preparing chocolate toppings for cakes, hot chocolate, cakes or ice cream, as well as covering for various types of pralines and chocolate bars.
This interesting semi-finished product is also sure to find its followers among lovers of the sweet version of fondue. Chocolate-covered strawberries or sliced fruit - super fun for kids. Such a snack can be quite nutritious by the way, fruit combined with cocoa is a source of many vitamins, magnesium and protein.
The couverture will also be perfect for making chocolate cake, it is of course about brownie. Traditionally, ordinary dark chocolate is encountered in recipes, but if you are tempted to use couverture, you may be surprised at how delicate and tasty a product you will get.
Definitely worth a try. If anyone wonders whether couverture can be snacked on while preparing desserts (as any gourmet does with regular chocolate), the answer is - yes, it tastes great before any processing as well.
Fino de Aroma is a variety that is famous for its pleasant chocolate flavor. Interestingly, Fino de Aroma cocoa accounts for only 5% of the world's crop! It is therefore a great rarity.
Variety Fino de Aroma seduces with its unique taste and top quality :)
Come discover new flavors with I-Organic!
Taste: Sweet taste with a delicate hint of cocoa
